Picnic in November with Davis ByNum Wines

In today’s post I’m featuring Chardonnay wine from Davis ByNum. I can NOT get over the weather we are having this fall. This fall however, we have had weeks of beautiful weather. The kiddos have been able to play outside, swimming and biking at the park. We were actually able to eat our lunch outside. We were all sitting outside visiting and enjoying the sunshine. Only one lady bug joined us, so I’d say it was quite a successful picnic! I didn’t get a picture because I was hungry. 

In 1973, when Davis Bynum first released his small lot of single vineyard Pinot Noir from the famed Rochioli vineyard in Sonoma County’s Russian River Valley, Pinot Noir was a relative stranger to the region, but the fickle grapes thrived in the unique terroir. The first to produce single vineyard Russian River Valley Pinot Noir, Davis Bynum was instrumental in bringing the prestige to Russian River Valley vineyards, still acclaimed as one of California’s finest Chardonnay and Pinot Noir growing regions.

Today, more than forty years later, the heritage of Davis Bynum lives on through the hand-crafted creation of single-vineyard wines grown exclusively in Russian River Valley.

I think that for as long as the weather holds out, we should eat our lunches outside again. What a great way to enjoy God’s fall blessings of beauty and warmth! After that, I suppose we could have picnics on the living room floor around the fireplace?

This is a sponsored post brought to you by  Davis ByNum Wines. The opinions are completely my own based on my experience.

Len Parent

“The most important thing to remember is that you can wear all the greatest clothes and all the greatest shoes, but you’ve got to have a good spirit on the inside. That’s what’s really going to make you look like you’re ready to rock the world.” —Alicia Keys

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